{"product_id":"10-breaking-butcher-knife-orange-black","title":"10\" BREAKING BUTCHER KNIFE - ORANGE\/BLACK","description":"\u003ch3 dir=\"ltr\"\u003eBreak Down the Biggest.\u003c\/h3\u003e\n\u003c!-- split --\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eScott and Seth Perkins of The Bearded Butchers have put our 8-inch Breaking Butcher through its paces since we developed it with them. It handles most of what comes into the butcher shop with ease, but sometimes, breaking down a whole bison and removing those big quarters calls for more blade.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe went back to the drawing board and reworked the blade length, handle contours, and sheath design into a new 10-inch Breaking Butcher. Its highly upswept trailing point and generous belly give you the length and curve you need for long, continuous cuts through the largest pieces of meat.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor hunters processing their own big game and butchers working through entire carcasses, the longer blade earns its place.\u003c\/span\u003e\u003c\/p\u003e","brand":"CULINARY","offers":[{"title":"Default Title","offer_id":68562590335089,"sku":"MKC-1012143","price":385.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/7929\/5601\/files\/0009_001-BREAKING10-OB-FRONT.jpg?v=1794329310","url":"https:\/\/www.montanaknifecompany.com\/products\/10-breaking-butcher-knife-orange-black","provider":"Montana Knife Company","version":"1.0","type":"link"}